Salt-and-pepper squid has its origins in Cantonese cuisine but these days it’s enjoyed across the world and here in Australia, as a go-to crowd-pleaser. Crispy fried calamari rings can be served flavoured with mint, chilli, lime and coriander.
It’s deliciously versatile, and really easy to quick and cook. When it comes to seafood squid stands out as one of the most sustainable options available.
Order online for fast next day seafood delivery and have our Calamari / squid home delivered to your door.